Banana Poppy Seed Delight

Bananas are now poppyseeds’ new best friend! These chewy and fluffy cookies are sure to be a crowd-pleaser. Whole wheat flour and poppy seeds provide a nice dose of fiber and micronutrients such as iron and magnesium! Bananas and a dash of extra virgin olive oil give a delightfully soft texture without heavily relying on the use of saturated fat. Aromatic and lightly sweetened, dare we say these cookies are better than banana bread? 

Ingredients

• Whole wheat flour
  
• Banana
• Egg
• Organic coconut sugar or erythritol and monk fruit (sugar free)
• Poppy seeds
• Cornstarch 
• Almond milk
• Extra virgin olive oil
• Vanilla extract
• Baking powder
•  Baking soda
• Salt